Master of Science [M.S] [International Food and Agribusiness] From Utah State University

This exchange program is one of the few of its kind in the nation for students wishing to pursue agribusiness, and it provides the opportunity for future agribusiness managers to gain understanding and experience with producers, processors, consumers, and policy makers at an international level. The increasing globalization of the food industry has highlighted the need for managers who have experience with the social, cultural, production, and consumption conditions in the major markets of the world.

Students begin the program fall semester at USU, spend the following spring semester at the Royal Agricultural College, and then return for the fall to finish at USU. Course topics studied at USU include accounting, marketing, agricultural marketing, price analysis, supply-chain management, and econometrics. Course topics studied at the Royal Agricultural College include marketing, human resource management, production and operations, food chain and agribusiness industry, economics, and agricultural policy.