Master of Science [M.Sc] (Food Science and Nutrition) From Mysore University, Mysore

Mysore, KarnatakaState UniversityEstd 1956

#801 For Science By THE 2020

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Master of Science [M.Sc] (Food Science and Nutrition)

first year fees: ₹72,600

2 YearsFull Time

Year	1	2
Tution fees	₹72600	₹72600
Total Year Wise fees	₹72,600	₹72,600

Mysore University Master of Science [M.Sc] (Food Science and Nutrition) Ranking

Mysore University Science ranking by Times Higher Education is 801 out of 801 in International in 2020

#801 out of 801 in International 2020

Candidate should have passed

B.Sc., Cognate subjects: Home Science/any one of the following subjects as one option at B.Sc - Food Science and Nutrition/Human Nutrition and Dietetics/Clinical Nutrition and Dietetics/Food Science & Quality Control and from Medical and Para-medical courses (MBBS, B.Sc - Nursing, B.Sc - Yoga & Naturopathy) are eligible to apply.
Candidates from Non-cognate subjects viz., Biochemistry as major are also eligible to apply.
Preference at every stage of seat allocation will be given to students who have studied COGNATE subjects. If seats fall vacant applicants from Non-cognate subjects shall be considered.
continue with Food Science and Nutrition.Candidates with cognate subjects are eligible to opt for specialization in CND from IInd semester onwards in the program.

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	Mysore University
Reviews Rating	4.2/5 (4 Users)
Cost To Study	Total Fees ₹145200 (2 Years ) Check Detailed Fees
Ranking	# Ranked 801/801 by Times Higher Education Science Ranks
General Course Details	Duration - 2 Years Course Offered - Full Time Mode - Full Time Degree Type - On Campus Course Level - Post Graduation Course Credential - Degree Check Course Details
Eligibility	Graduation