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Pioneer Institute of Hotel Management - [PIHM], Hyderabad - Course & Fees Details
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Pioneer Institute of Hotel Management Hyderabad Fees & Eligibility
Full time Courses
| Course | Fees | Eligibility | Application Date | Action |
|---|---|---|---|---|
| BHMCT | ₹90,500 (1st Year Fees) | 10+2 | 10 Apr 2024 | |
| Certificate Course in Food Production | ₹75,000 (Total Fees) | 10nth | 10 Apr 2024 |
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Courses Offered By Pioneer Institute of Hotel Management Hyderabad 2025
Select Degree and Streams to See Course Fees and Admission Details.
Streams :
Catering TechnologyFood ScienceHospitality ManagementFood and Beverage ManagementGeneral
Degree :
BHMCTCertificationDiplomaAdvanced Diploma
Program Type :
Full Time
Bachelor of Hotel Management and Catering Technology [BHMCT]
1st Yr Fees:₹90,500
Eligibility:
10+2
Application Date:
10 Apr 2024
Certificate Course in Food Production
Total Fees:₹75,000
Eligibility:
10nth
Application Date:
10 Apr 2024
Eligibility:
10+2
Application Date:
10 Apr 2024
Application Date:
10 Apr 2024
Do you think the fees are wrong ? Report Here
*Estimated Fees, Official Verification is Pending
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Pioneer Institute of Hotel Management Hyderabad Latest News
Osmania University Admission 2023 Open for MDHM Program; Last Date to Apply is May 15
Written ByArunima Sethion Apr 17, 2023
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Osmania University to Offer MSc (Physical or Life Sciences) Courses to Physicians, Engineers & Pharmacists from Next Academic Year
Written BySwati Srivastavaon Apr 10, 2023
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Osmania University PhD Admission 2022-23 Open; Last Date to Apply is March 13
Written BySonam Rana updatedon Mar 7, 2023
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“Extra Cash for Selected Colleges”
Winners Will Get
Top Courses
Diploma in Food Production
Course Duration: 1 Year 6 Months
Advanced Diploma in Pastry & Bakery
Course Duration: 9 Months
News
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Faculties
S Nitin Prakash
Director, Department of Food Production
T Chandra Mohan
Principal, Department of F&B Service
G Naveen Kumar
Head, Department of Food Production
Learn More About Courses
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