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Craftsmanship course in Food Production and Patisserie From MCC, Thiruvananthapuram
Thiruvananthapuram, KeralaEstd 1984
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Craftsmanship course in Food Production and Patisserie
total fees: ₹130,000
| Total Fees | ₹1.3 Lakhs |
Eligibility Criteria
Candidates should have passed 10th exam from a recognised board.
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