Diploma in Food Production From Heritage Institute of Hotel and Tourism, Noida

Aspirants seeking admission to a one-year diploma program should meet the following criteria as specified by the institute.

Academic Requirement – 

• Candidates should clear Class 10th in any stream
• Candidates should score minimum 45% – 60% aggregate marks in Class 10th
• Candidates who have studied English as a major subject are usually preferred for admissions
• Candidates with a prior experience in food/ culinary industry are sometimes preferred for admissions. However, it is not a mandatory eligibility criteria to have.

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