Ph.D. (Dairy Science and Technology) From College of Dairy and Food Science Technology, Raipur

Candidate having Master Degree in Dairy Science (Dairy Technology, Dairy Chemistry, Dairy Microbiology, Dairy Engineering), Food Science/ Food Technology, M.V.Sc. (Animal Products Technology/ Dairy Science), M.Sc. Agriculture (Dairy Science/ Dairy Technology) are eligible

Admission to doctoral programmes leading to Doctor of Philosophy (Ph.D.) degrees in Dairy Science and Food Technology faculty are done through merit lists of “Common Entrance” Test conducted by this Vishwavidyalaya. Over and above the seats to be filled by the Vishwavidyalaya, 25% seats in postgraduate programmes are filled through “All India Entrance Examination for Admission” conducted by Indian Council of Agricultural Research.