RIG Institute of Hotel Management Dwarka, New Delhi

New Delhi, Delhi NCREstd 2014
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RIG Institute of Hotel Management Dwarka New Delhi Fees & Eligibility

Full time Courses
CourseFeesEligibilityAction
Certificate Course in Food and Beverage Service64,000 (1st Year Fees) 10+2
Bachelor of Arts [BA] (Tourism Studies)1.5 Lakhs (1st Year Fees) 10+2
Craftsmanship Course in Food Production87,000 (1st Year Fees) 10+2

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Courses Offered By RIG Institute of Hotel Management Dwarka New Delhi 2025

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Streams :
Food TechnologyTourism ManagementCatering Technology
Degree :
CertificationBACertification
Program Type :
Full Time
1 Courses1 Year 6 MonthsFull Time

Eligibility:

10+2
1 Courses3 Years Full Time

Eligibility:

10+2
1 Courses1 Year 6 MonthsFull Time

Eligibility:

10+2

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RIG Institute of Hotel Management Dwarka New Delhi Facilities

You can check here to see what types of facilities RIG Institute of Hotel Management Dwarka New Delhi provides.

Hostel
Classrooms
Library
Laboratory
Communication Centre
Cafeteria

RIG Institute of Hotel Management Dwarka New Delhi Faculty

Basic Information about the Faculty of RIG Institute of Hotel Management Dwarka New Delhi

director
Rahul Ahuja
Assistant Professor
Mr. Priyesh Srivastava
Department of F&B Services
Mr. Kapil Sharma
IT Head
Mr. Ankit Mishra
Assistant Professor cum University Coordinator
Ms. Aarohi Tyagi
Faculty Member
Assistant Professor
Mr. Rishabh Paliwal
Department of Front Office
Assistant Professor
Ms Arushi Chadha
Department of F&B Service
Mrs. Anjali Godiyal
Faculty Member
Professor
Mr. Gaurav Rana
Department of Food and beverage
Prof. B.N Mohanty
Advisor cum Visiting Professor
Chef Satish Chandra,
Assistant Professor
Ms. Swagata Chatterjee
Assistant Professor

RIG Institute of Hotel Management Dwarka New Delhi College Details

Basic Information About the Colleges

L-1, Shiv Shakti Plaza,Mahavir Enclave, Main Palam Dabri Road, Opposite Shivwani School
New Delhi - 110045
Delhi NCR, India
Get SMS Contact:  9810840405
Get Call Details:  9810840405
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Top Courses
Craftsmanship Course in Food Production
Course Duration:  1 Year 6 Months
₹86000  First Year Fees
Faculties
Mr. Priyesh Srivastava
Assistant Professor, Department of F&B Services
Mr. Ankit Mishra
Assistant Professor cum University Coordinator
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