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Sheila Raheja Hotel & Catering School, Mumbai - List of Professors and Faculty
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Sheila Raheja Hotel & Catering School Faculty Details
Chef Yogesh Utekar
Associate Professor in Department of Food Production and Patisserie
Chef Viswanatha K. Iyer
Consultant Chef in Department of Food Production
Chef Stany D.Lopes
Assistant Professor in Department of Food Production and Patisserie
Mr. Ajay Kumar Ramprasad Meshram
Assistant Professor in Department of Room Division Management
Ms. Princy Annie
Assistant Professor in Department of Front Office & Rooms Division Management
Mr. Smitesh Sonone
Assistant Professor in Department of Food and Beverage Services
Chef Reshma Nagarkar
Assistant Professor in Department of Food Production and Patisserie
Chef Manoj Kamble
Assistant Professor in Department of Food Production
Sheila Raheja Hotel & Catering School Latest News
Mumbai University's Kalina Campus Gets Biodiversity Park; Read Full Article Here
Written ByCollegedunia Teamon Oct 17, 2022
Mumbai University Exams Postponed; To be held post Diwali; New Dates to be Out Soon
Written BySonam Rana updatedon Oct 7, 2022
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Mumbai University Admission 2022 Open for PhD in English; Apply till August 10
Written ByCollegedunia Teamon Aug 6, 2022
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Top Courses
B.Sc Hospitality Studies
Course Duration: 3 Years
BA (Culinary Arts)
Course Duration: 3 Years
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Faculties
Chef Yogesh Utekar
Associate Professor in Department of Food Production and Patisserie
Chef Viswanatha K. Iyer
Consultant Chef in Department of Food Production
Chef Stany D.Lopes
Assistant Professor in Department of Food Production and Patisserie
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