Bachelor of Science [B.S] (Nutrition and Food Sciences)
STEM Course
4 years
full time
Joint Program & On Campus
Field of Study:
CA$11,956/Yr
CA$11,956 /Yr
Tuition Fees
Year | 1st Year Fees |
---|---|
Tuition Fees | CA$11956 (CAD 11956) |
- The program at RDC is one year of study toward Bachelor of Science Nutrition and Food Sciences.
- Students studying Nutrition and Food Science at the University of Alberta can pursue 5 different majors upon transfer. Students starting at RDC will be best set up to transition into either the Nutrition and Food Science General program or the Dietetics Specialization program.
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Eligibility & Entry Requirement
Students must have one of the following requirements:
- A minimum average of 60% with no mark below 50%.
- Students must pass 20 term university transfer courses or a minimum of 60 credit hours, and achieve a minimum cumulative GPA of 2.00 to receive a Diploma in University Transfer Studies.
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TOP Scholarships
Scholarship name | Award amount | Eligibility |
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Key Resources for Your Study Abroad Journey
Scholarship Grants & Financial Aids
Name | Scholarship Per Student | Level of Study | Type | |
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aaa updated | Scholarship per studentCA$ 567/Yr$567 | Level Of StudyBachelor | TypeMerit-Based | |
QS scholarships | Scholarship per studentVariable Amount | Level Of StudyBachelor | TypeMerit-Based |
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