Bachelor of Science [B.Sc] (Hotel Management and Catering Technology)
total fees: ₹2,00,800
3 YearsFull Time
Total Fees
₹2.01 Lakhs
Eligibility Criteria
Candidate must have at least cleared his/her 12th class with minimum 50% of marks in aggregate from Higher Senior secondary. All SC/ST candidate should have 5% of relaxation.
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